Mark and I love to rearrange our furniture and artwork quite a lot and like to have the opportunity to change them again if something doesn't work, so a fully fitted kitchen doesn't seem to fit the bill. Thankfully there are more and more freestanding kitchens coming to the market ... in fact so many that it is quite hard to choose, I'll be stuck with the old units for another three years if I don't narrow it down!
Here are my top three...
On a recent trip away I found myself in habitat (the first time for a while because I could spend a fortune in there) and there is was, stood proud in solid oak, the massello kitchen. The quality was brilliant, with everything that you would expect from a top of the range fitted kitchen.
But friends of ours have wooden work surfaces and struggle with the maintenance, I think that we would too as the space is used so much (and I'm a clumsy cook who tends to spill). I like the mixture of the gloss white and the wood of the ikea bravad kitchen, which may be easier to maintain in the long term, as units come with a choice of stainless steel or wooden tops.
But then the sheen of the stainless steel draws me to images of a more industrial looking space, I have seen many images where people have installed the ikea udden kitchen which look fantastic. Now I'm thinking that a mix of these units, along with a traditional wooden butchers block would look great in our space. I'm still confused!
Ooh, I adore Ikea kitchens. And free standing kitchens have such a nice look. And that yellow tray! Combines my love for trays (a bit obsessed with them!) and yellow :)
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